The Hemp Nut Cookbook Ancient Food for a New Millennium (Paperback)
| Author: Richard/ Mars Rose | Editor: Christina Pirello Christina Pirello | Joint Author: Richard Rose Brigitte Mars |
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Product Details:
Publish Date: 4/10/2007
Dimensions:
(in Inches) 9.25H x 8.25L x 0.5T
Pages:
180
Edition Number:
2
Age Range:
NA
See more in Health & Healing / General
| Learn how to use shelled hempseed (trademarked as HempNuts) in a variety of delicious recipes from breads and soups to salads, main dishes and desserts. Includes information on using hempseed oil, the evolution of hempseed use, as well as a complete nutritional breakdown of hempseed, a power packed food high in quality protein and essential fatty acids. |
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