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The Illustrated Food and Cooking of the Caribbean, Central & South America : History - Ingredients - Techniques - 150 Recipes - 700 Photographs (Hardcover)

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Product Overview

150 exotic and authentic dishes, shown step by step in more than 500 inspiring colour photographs

Specifications

Publisher Lorenz Books
Mfg Part# 9780754819776
SKU 210553952
Format Hardcover
ISBN10 0754819779
Release Date 10/1/2009
Product Attributes
Book Format Hardcover
Number of Pages 0256
Publisher Lorenz Books
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