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The Joy Of Eating Well A Practical Guide to: Transform Your Relationship With Food, Overcome Emotional Eating, Achieve Lasting Results ( CD)

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The Joy Of Eating Well Weil, Andrew/ Ross, Carolyn 1 of 1
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Product Details:

Format:  CD
ISBN-10: 1604070781
ISBN-13: 9781604070781
Sku: 216807119
Publish Date: 12/28/2010
Dimensions:  (in Inches) 5.25H x 5.75L x 0.5T
Pages:  1
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"The Joy of Eating Well" presents a revolutionary program for transforming one''s relationship with food and awakening the body''s natural wisdom. This richly informative two-session course of practical teachings and exercises shows listeners how to transform their relationship with food, overcome emotional eating, and achieve lasting results.
From the Publisher:
Health first, then weight. This is part of the liberating new approach to managing our patterns of eating developed by integrative medicine pioneer Dr. Andrew Weil and Dr. Carolyn Ross. The Joy of Eating Well presents their revolutionary program for transforming your relationship with food and fostering harmony in the mind and spirit through greater self-awareness and body acceptance. This richly informative two-session course of practical teachings, actionable advice, and exercises explores: Dr. Weil's insights about optimal nutrition, cultural influences on our eating patterns, and an integrative view of eating well including his anti-inflammatory diet The five levels of healing our relationship with food, from behaviors and emotions to core beliefs and the needs of the recognition of the soul Dr. Ross SIMPLE Plan a five-point system for managing meals plus tips for making lifestyle changes that support your goalsSeven guided practices with Dr. Ross including Mindful Eating, The Awakened Body Process, and The Future Self MeditationThere is considerable misconception about food that tastes good being incompatible with food that is good for you. With The Joy of Eating Well, now you have a much-needed resource for honoring the body and spirit while moving toward your healthy weight.
Author Bio
Andrew Weil
Andrew Weil, best-selling author and natural-health pioneer, was born in Philadelphia in 1942. He received an A.B. degree in biology (botany) from Harvard in 1964, and an M.D. from Harvard Medical School in 1968. Initially, Weil's fascination with the miraculous healing powers of the human body drove him to pursue biology and medicine; he strongly believed that, if nurtured properly, the human body had the ability to heal itself. Thus, during his academic studies, he became disillusioned with the rules of Western medicine, which promoted chemical intervention and disregarded any connections between the mind and body. His dissatisfaction with his conventional clinical training led him to explore non-Western cultures' concepts of natural health and mind-body interactions. Believing his discoveries would be helpful to Western populations, Weil began to write informative books about the healing arts. His first work, THE NATURAL MIND, was published after he completed his medical internship at Mt. Zion Hospital in San Francisco and worked one year at the National Institute of Mental Health. Between 1971 and '75, his position as a Fellow of the Institute of Current World Affairs allowed him to travel to South America and Africa, where he accumulated information about medicinal plants and natural remedies used to treat diseases. Between 1971 and '84, while on the research staff of the Harvard Botanical Museum, Weil conducted research on psychoactive plants. He has continued to write about natural healing practices. Many of these works, such as EATING WELL FOR OPTIMUM HEALTH, EIGHT WEEKS TO OPTIMUM HEALTH, and SPONTANEOUS HEALING, became national bestsellers, catapulting Weil into the heart of health-guru fame.

Andrew Weil, best-selling author and natural-health pioneer, was born in Philadelphia in 1942. He received an A.B. degree in biology (botany) from Harvard in 1964, and an M.D. from Harvard Medical School in 1968. Initially, Weil's fascination with the miraculous healing powers of the human body drove him to pursue biology and medicine. He came to believe that, if nurtured properly, the human body has the ability to heal itself. Thus he became disillusioned with the rules of Western medicine, which promoted chemical intervention and disregarded any connections between the mind and body. His dissatisfaction with his conventional clinical training led him to explore non-Western cultures' concepts of natural health and mind-body interactions. Believing his discoveries would be helpful to Western populations, Weil began to write informative books about the healing arts. His first work, THE NATURAL MIND, was published after he completed his medical internship at Mt. Zion Hospital in San Francisco and worked one year at the National Institute of Mental Health. Between 1971 and '75, his position as a Fellow of the Institute of Current World Affairs allowed him to travel to South America and Africa, where he accumulated information about medicinal plants and natural remedies used to treat diseases. Between 1971 and 1984, while on the research staff of the Harvard Botanical Museum, Weil conducted research on psychoactive plants. He has continued to write about natural healing practices. Many of these works, such as EATING WELL FOR OPTIMUM HEALTH, EIGHT WEEKS TO OPTIMUM HEALTH, and SPONTANEOUS HEALING, became national bestsellers, catapulting Weil into the heart of health-guru fame.

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