The Joy of Keeping a Root Cellar Canning, Freezing, Drying, Smoking and Preserving the Harvest (Paperback)
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|A comprehensive, full-color guide to root cellaring storing vegetables, meat, and more.|
From the Publisher:
The winning team behind The Joy of Keeping Chickens returns, this time with a complete guide to building and maintaining a root cellar--even if it's just a dark and cool closet. This cheap, easy, energy-saving way will keep the harvest fresh all year long. Here, readers will learn: