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The Milk Free Kitchen Living Well Without Dairy Products (Paperback)
| Author: Beth Kidder | Introduction: Harold M. Friedman | Designed By: Harold M. Friedman |
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Product Details:
Format: Paperback
Publisher: Henry Holt & Co
ISBN-10: 0805018360
ISBN-13: 9780805018363
Sku: 30159792
Publish Date: 4/10/2007
Dimensions:
(in Inches) 9H x 6L x 1.25T
Pages:
480
See more in Specific Ingredients / Dairy
| Here is the only all-purpose, appetizers to candy cookbook for the millions of Americans who must avoid having milk and milk products in their diets. |
|
From the Publisher:
Here is the only all-purpose, appetizers to candy cookbook for the millions of Americans who must avoid having milk and milk products in their diets. Here is the only all-purpose, appetizers-to-candy cookbook for the millions of Americans who must avoid having milk and milk products in their diets. |
Praise
American Library Association Booklist
"This is the largest and most comprehensive collection of milk-free recipes currently in print. Lactose-intolerant individuals will appreciate the commonsense tips (including how to eat in restaurants) and a listing of milk-free foods....A well-designed and easy-to-use cookbook."
"This is the largest and most comprehensive collection of milk-free recipes currently in print. Lactose-intolerant individuals will appreciate the commonsense tips (including how to eat in restaurants) and a listing of milk-free foods....A well-designed and easy-to-use cookbook."
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