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The Modern Cook (Paperback)

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Product Overview

Purported to be the inventor of the recipe for Coronation Chicken (for the coronation of England''s Queen Victoria in 1832), Charles Francatelli was one of the Victorian era''s most famous chefs. In this 1859 volume, he scales his recipes for the modern home, emphasizing simplicity and economy in cookery, thus making many of the recipes he made for his wealthy patrons accessible to the public.

Specifications

Publisher Applewood Books
Mfg Part# 9781429012102
SKU 209315871
Format Paperback
ISBN10 1429012102
Release Date 9/16/2008
Product Attributes
Book Format Paperback
Number of Pages 0572
Publisher Applewood Books
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