The Modern Vegetarian Kitchen (Paperback)

Author: Berley, Peter

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Product Overview

Moving through the seasons with 225 recipes for a wide variety of vegetarian delights, a noted chef shares tips and techniques for preparing mouth-watering meatless meals. Reprint. 25,000 first printing. *Author: Berley, Peter/ Clark, Melissa/ Galton, Beth (PHT)/ Maestro, Laura Hartman (ILT) *Publication Date: 2004/10/01 *Number of Pages: 450 *Binding Type: Paperback *Language: English *Depth: 1.00 *Width: 7.25 *Height: 9.00


Publisher Harpercollins
Mfg Part# 9780060989118
SKU 36343096
Format Paperback
ISBN10 0060989114
Release Date 10/1/2004
Product Attributes
Book Format Paperback
Number of Pages 0450
Publisher ReganBooks
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