The New Cleaning & Cooking Fish : The Complete Guide to Preparing Delicious Freshwater Fish (Hardcover) - Bashline, Sylvia

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Product Overview

Learn the various methods for cleaning fish, from field dressing to filleting to cleaning. Find out how to cook your catch, from broiling to poaching to smoke cooking. Create mouthwatering appetizers, salads, soups and chowders, and main dishes such as baked walley and ratatouille.

There's over 120 different recipes, all shown beautifully in full-color photographs. Substitutions and nutritional informational is provided help make your fish cooking as simple and healthy as possible.

Specifications

Publisher Motorbooks Intl
Mfg Part# 9780865730960
SKU 30463291
Format Hardcover
ISBN10 0865730962
Release Date 4/10/2007
Physical
Dimensions (in Inches) 11.5H x 9L x 0.75T
From the Publisher
Editors Note Learn the various methods for cleaning fish, from field dressing to filleting to cleaning. Find out how to cook your catch, from broiling to poaching to smoke cooking. Create mouthwatering appetizers, salads, soups and chowders, and main dishes such as baked walley and ratatouille.There's over 120 different recipes, all shown beautifully in full-color photographs. Substitutions and nutritional informational is provided help make your fish cooking as simple and healthy as possible.
Product Attributes
Book Format Hardcover
Number of Pages 0160
Publisher Creative Publishing International

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