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The Rocky Mountain Wild Foods Cookbook Williamson, Darcy 1 of 1
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FORMAT: Paperback
CONDITION:  Brand New
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Description
 

Product Details:

Format: Paperback
ISBN-10: 0870043676
ISBN-13: 9780870043673
Sku: 30719944
Publish Date: 4/16/2007
Dimensions:  (in Inches) 9.25H x 7L x 1T
Pages:  251
Age Range:  NA
 
Easy to recognize wild foods are abundant in the Rocky Mountains and the West. Darcy describes twenty-eight plants common to the region and provides an extensive selection of recipes. All emphasize health-conscious cooking, using fresh ingredients with low sugar and fat content.
From the Publisher:
Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant.Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant
Product Attributes
Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0251
Product attributePublisher:   Caxton Press
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