The Rocky Mountain Wild Foods Cookbook (Paperback)

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Product Overview

Easy to recognize wild foods are abundant in the Rocky Mountains and the West. Darcy describes twenty-eight plants common to the region and provides an extensive selection of recipes. All emphasize health-conscious cooking, using fresh ingredients with low sugar and fat content.

Specifications

Publisher Caxton Press
Mfg Part# 9780870043673
SKU 30719944
Format Paperback
ISBN10 0870043676
Release Date 4/16/2007
Physical
Dimensions (in Inches) 9.25H x 7L x 1T
From the Publisher
Editors Note Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant.
Editors Note 1 Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant
Product Attributes
Book Format Paperback
Number of Pages 0251
Publisher Caxton Press
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$23.22 + $2.98 shipping
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Format: Paperback
Condition: Brand New
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