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The Tante Marie's Cooking School Cookbook More Than 250 Recipes for the Passionate Home Cook (Paperback)

Author:  Mary Risley
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Format: Paperback
Condition:  Brand New
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Product Details:

Format: Paperback
ISBN-10: 1451627661
ISBN-13: 9781451627664
Sku: 217398144
Publish Date: 8/13/2012
Dimensions:  (in Inches) 9H x 7.5L x 0.75T
Pages:  432
 
Annotation:
For American cooks, here is a collection of de-mystified French recipes from a seasoned American cooking teacher, whose Tante Marie's Cooking School in San Francisco emphasizes classic French cooking. Recipes include Caviar in Beggar's Purses, Magret of Duck in Cassis, Osso Buci with Risotto Milanese, Mussels with Mashed Potatoes Gratinée, and Hazelnut Dacquoise.
Product Attributes
Product attributeeBooks:   Kobo
Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0432
Product attributePublisher:   Simon & Schuster
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