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Author:  Ben Smith
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Format: Hardcover
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Product Details:

Format: Hardcover
ISBN-10: 1589802829
ISBN-13: 9781589802827
Sku: 31220759
Publish Date: 9/15/2005
Dimensions:  (in Inches) 9.25H x 8.25L x 1T
Pages:  204
Age Range:  NA
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In this collection of over 150 recipes, Tsunami Restaurant chef/owner Ben Smith displays his love for "clean, uncluttered presentations" and "crisp, identifiable flavors." Influenced by his culinary experiences from San Francisco to the South Pacific, Chef Smith includes a myriad of largely seafood-based Pacific Rim dishes and new twists on Latin American foods, as well as a nod to his Tennessee roots with some innovative Southern-inspired recipes.
Product Attributes
Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0204
Product attributePublisher:   Pelican Publishing Company
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