Ships from/sold by Buy.com
advertisement

The Ultimate Guide to Frying How to Fry Just About Anything (Paperback)

Author:  Rick Browne
Earn Super Points: Write a Review
Sorry, this selection is currently unavailable.
The Ultimate Guide to Frying Browne, Rick 1 of 1
$14.95
(Save 26%)
$10.92 + $4.40 SHIPPING
EARN 11 RAKUTEN SUPER POINTS™ Super Points
What are Rakuten Super Points™?
Get rewarded when you shop! Earn 1 point per dollar spent. That's like getting cash back on every purchase. Easy to see matured points in checkout. Use points just like cash.
Learn More
FORMAT: Paperback
CONDITION:  Brand New
TEMPORARILY SOLD OUT.:
More inventory may be available. Place your order today and be one of the first to receive this product when it arrives!
Alert me when this item is in stock.
45 day return policy
Share
 
Description
 

Learn more about The Ultimate Guide to Frying:

Format: Paperback
ISBN-10: 1616080663
ISBN-13: 9781616080662
Sku: 215186692
Publish Date: 8/13/2012
Dimensions:  (in Inches) 9H x 8L x 1T
Pages:  256
See more in Reference
 
"This will be a fryer''s classic for years to come!"--Martin Yan
From the Publisher:
From meat to desserts, sides to shellfish, The Ultimate Guideto Frying is the cookbook above all cookbooks for any fryingquestions. Beginning with a detailed guide to oils and fryingequipment, Rick Browne paints the complete picture for anyoneinterested in how to fry just about anything in their home andmake it tasty too! With recipes like Buttermilk Fried Chicken,Walla Walla Onion Rings, Beer-Batter Trout, Sumptown Oysters‘N’ Bacon, Fried Shrooms, Kathleen Cauliflowerettes, and muchmore, this cookbook is sure to leave its readers satisfied.

Product Attributes

Product attributeeBooks:   Kobo
Advertisement Bottom