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The Vegetarian Option (Hardcover)

Author:  Simon/ Lowe Hopkinson Photographer:  Jason Lowe
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The Vegetarian Option Hopkinson, Simon/ Lowe, Jason (PHT) 1 of 1
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FORMAT: Hardcover
CONDITION:  Brand New
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Description
 

Product Details:

Format: Hardcover
ISBN-10: 1584798475
ISBN-13: 9781584798477
Sku: 211898602
Publish Date: 4/1/2010
Dimensions:  (in Inches) 10.5H x 7.75L x 1T
Pages:  224
See more in Vegetarian & Vegan
 
Not so long ago, vegetarian choices were an afterthought on restaurant menus or were relegated to side dishes at home. But times--and eating habits--have changed, and vegetarianism is being touted not just for health reasons but for environmental ones, too
Using fresh produce and combining seasonal ingredients have always been key to Simon Hopkinson''s cooking. Now, in "The Vegetarian Option," the celebrated British chef focuses entirely on mouthwatering dishes without meat or fish. By pairing ingredients that naturally go together--eggplants with red peppers, tomatoes with olives, and peaches with plums, for example--he brings out the fullest flavor in foods. Vegetables take center stage in the book''s 125 original recipes, but there are also plenty of creative ideas for fruit, herbs, pasta, rice, legumes, eggs, dairy, and even cocktails. "The Vegetarian Option" is not written exclusively for vegetarians, but as a source of inspiration for all food lovers.
From the Publisher:
Not so long ago, vegetarian choices were an afterthought on restaurant menus or were relegated to side dishes at home. But times-and eating habits-have changed, and vegetarianism is being touted not just for health reasons but for environmental ones, too| |Using fresh produce and combining seasonal ingredients have always been key to Simon Hopkinson's cooking. Now, in The Vegetarian Option, the celebrated British chef focuses entirely on mouthwatering dishes without meat or fish. By pairing ingredients that naturally go together-eggplants with red peppers, tomatoes with olives, and peaches with plums, for example-he brings out the fullest flavor in foods. Vegetables take center stage in the book's 125 original recipes, but there are also plenty of creative ideas for fruit, herbs, pasta, rice, legumes, eggs, dairy, and even cocktails. The Vegetarian Option is not written exclusively for vegetarians, but as a source of inspiration for all food lovers.|

Praise

"Simon Hopkinson is a chef-wordsmith, and THE VEGETARIAN OPTION has numerous attractive recipes, and appetizing photographs by Jason Lowe....Mr. Hopkinson has done the near-impossible, and made vegetarianism cheerful." - Paul Levy 12/04/2009
Product Attributes
Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0224
Product attributePublisher:   Stewart, Tabori, & Chang
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