Trace Minerals in Foods (Hardcover)

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Product Overview

Twelve contributions evaluate the chemistry of trace elements in preparations and their potential bioavailability to the consumer; consider palatability, mineral interactions, and other nutritional factors; discuss trace elements' biology and pharmacokinetics to facilitate the development of protoco


Publisher CRC Pr I Llc
Mfg Part# 9780824778354
SKU 36383518
Format Hardcover
ISBN10 0824778359
Release Date 11/12/2007
Product Attributes
Book Format Hardcover
Number of Pages 0675
Publisher CRC Press
Series Part 28
$483.75 + $2.75 shipping
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