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Twenty-four Little French Dinners and How to Cook and Serve Them (Hardcover)

Author: Moore, Cora

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Product Overview

Called a "masterpiece," this 1919 volume by Cora Moore introduces simplified French cooking to Americans. By concentrating on sauces, she allows the average American cook to add a French flair to their ordinary meals.

Specifications

Publisher Lightning Source Inc
Mfg Part# 9780548947692
SKU 208470537
Format Hardcover
ISBN10 0548947694
Release Date 7/21/2008
Product Attributes
Book Format Hardcover
Number of Pages 0136
Publisher Kessinger Publishing
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$36.76 + $2.75 shipping
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Format: Hardcover
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