Wild Jams And Jellies Delicious Recipes Using 75 Wild Edibles (Paperback)
| Author: Joe/ Haberman Freitus |
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Product Details:
Format: Paperback
Publisher: Stackpole Books
ISBN-10: 0811732479
ISBN-13: 9780811732475
Sku: 31176840
Publish Date: 4/10/2007
Dimensions:
(in Inches) 8H x 5.5L x 1T
Pages:
322
Age Range:
NA
See more in Specific Ingredients / Fruit
| Jam lovers looking for an alternative to preservatives, synthetic sweeteners, and artificial flavors have long turned to wild edibles as a source for their own spreads and condiments. Wild Jams and Jellies is an excellent primer on the art and science of creating these delectables, covering all the equipment you'll need as well as essential techniques for selecting plants, adding sugar and pectin, cooking on a stove or a microwave, choosing containers, and creating a firm seal. It also includes hundreds of time-tested recipes, from familiar favorites such as cranberry sauce and grape jelly to more exotic selection like manzanita chow chow and passion flower rum sauce. Each one is a delicious treat, more flavorful, nutritious, and satisfying than anything you'll find in a supermarket. |
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