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Culinary Jottings: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exiles (1885) (Paperback)

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Product Overview

Based Upon Modern English, And Continental Principles With Thirty Menus For Little Dinners Worked Out In Detail, And An Essay On Our Kitchens In India.

Specifications

Publisher Kessinger Publishing
Mfg Part# 9781436816861
SKU 209286880
Format Paperback
ISBN10 1436816866
Release Date 9/8/2008
Product Attributes
Number of Pages 0568
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