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Reflexions (Paperback)

Author: Olney, Richard

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Product Overview

This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so real--as if you were actually there with Olney. It is a long-awaited story of the man who brought the simplicity of French cooking to the United States, and a statement about one of the finest and most important food professionals in the world.

Specifications

Publisher Brick Tower Pr
Mfg Part# 9781883283438
SKU 31289554
Format Paperback
ISBN10 1883283434
Release Date 6/26/2007
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