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The Amateur Gourmet : How to Shop, Chop, and Table-hop Like a Pro Almost (Paperback)

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Product Overview

Self-taught chef and creator of the Amateur Gourmet website, Adam Roberts has written the ultimate "Kitchen 101" for anyone who''s ever wanted to enjoy the rewards of good eating without risking burning down the house! In this deliciously illuminating and hilarious new kitchen companion, Roberts has assembled a five-star lineup of some of the food world''s most eminent authorities. The result is a culinary education like no other.
Learn the "Ten Commandments of Dining Out" courtesy of Ruth Reichl, editor in chief of "Gourmet "magazine. Discover why the" New York Times"''s Amanda Hesser urges you never to bring a grocery list to the market. Get knife lessons from a top sous-chef at Manhattan''s famous Union Square Cafe, and much more. Packed with recipes, menu plans, shopping tips, and anecdotes, The Amateur Gourmet provides you with all the ingredients to savor the foodie lifestyle. All you need to add is a healthy appetite and a taste for adventure.
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Specifications

Publisher Bantam Dell Pub Group
Mfg Part# 9780553384567
SKU 208007007
Format Paperback
ISBN10 0553384562
Release Date 9/30/2008
Product Attributes
eBooks Kobo
Book Format Paperback
Number of Pages 0216
Publisher Bantam
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