Masterfully cutting through meat, cartilage and small bones, the Victorinox Fibrox 10-Inch Butcher Knife is designed with the same outstanding quality standards of the world renowned Swiss Army Knife. With its wide, curved blade, the butchering knife powerfully butchers larger cuts of meats with effortless control. Stamped from high carbon stainless steel, the blade is conically hand ground and laser tested throughout the length and depth for a razor-edge sharpness that performs with quickness and precision. The broad blade undergoes a special tempering process to create an edge that can be resharpened over the lifetime of the blade. Beautifully balanced and perfectly weighted for ease in handling, the bolster-less design reduces hand fatigue. Ergonomic nonslip Victorinox kitchen knives are NSF certified. Dishwasher safe, but hand washing is recommended.Victorinox has expertly crafted knives in Switzerland since 1884. Praised by professional chefs for their precise design, durability and hand finished craftsmanship, Victorinox knives are the leading brand of commercial use cutlery in the world.Product Features Precision stamped from high carbon stainless steel with a Rockwell hardness of 55-56 Blade is conically ground throughout the length and depth for razor-edge sharpness and retention Masterfully cutting through meat, cartilage and small bones Butchers larger cuts of meats with effortless control Perfectly balanced and weighted for ease in handling, blade undergoes a special tempering Bolster-less design offers ease of sharpening Fibrox handle ensures a comfortable and ergonomic grip for less hand fatigue Fibrox proprietary fiber/polypropylene handle with no rivets or spaces to accumulate bacteria Ergonomic nonslip handle feels comfortable in the hand Swiss manufactured with the same outstanding quality standards of the renowned Swiss Army Knife Victorinox premium cutlery earns the highest respect from professional and home chefs Blade's eagle emblem represents Victorinox quality and durability NSF certified* Dishwasher safe, but hand washing is recommended Lifetime warranty*The National Sanitation Foundation is an independent, not-for-profit organization that employs stringent sanitation standards in evaluating food equipment for commercial use
- Swiss made commercial-quality knife for bold, clean cuts through meat, cartilage and small bones.
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