The Victorinox 47634 is a 10 inch curved cimeter knife featuring a granton style edge which is ideally suited for slicing larger pieces of meat such as roasts, turkeys and fish. The 47634 knife, from Victorinox possesses two distinct design features which are desired by serious chefs and butchers. The Cimeter style blade offers the added benefit of a curve coming to a fine tip. This gives the knife the ability to chop and separate like a butcher knife, but also allows for a long, solid slicing stroke that is perfect for creating thin delectable slices from your meat of choice. The granton edge exhibits small grooves in the knives blade which aids in cutting thick pieces of meat and cheese. The blade of the knife is constructed from a super sharp, extremely strong high carbon stainless steel proving maximum sharpness and edge retention. The knife's handle incorporated Victorinox's patented Fibrox handles engineered to increase grip and improve ergonomics offering added comfort.