From the quintessential clambake to beach plum jam, each of these 100 recipes celebrates this unforgettably beautiful peninsula. Gorgeous photographs paint a vibrant picture of the villages, the people, and--best of all--the food.
- Number of Pages : 0216
- Publisher : Harvard Common Press
- Book Format : Paperback
- eBooks : Kobo
|Brand||Harvard Common Press|
|Manufacturer||Harvard Common Press|
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