This set of Vintage Kitchen Knives feature two Butcher's (or Sticking) Knives and a thinner Filet Knife, so whether you are preparing surf or turf, we got you covered. These gorgeous. "couteaux de boucher" have served French butchers for generations, so they should do fine for your kitchen tasks. The medium-stiff stainless-steel blades can handle large cutting jobs, while the tapered tip allows for precision tasks like boning. Two sizes: 9-1/4" overall with a 4-1/4" blade; and 11-1/2" overall with a 6-1/2" blade. The Filet Knife has a slightly thinner blade and is a bit more flexible than the sticking knives; 11-1/2" overall, 6-1/2" blade. The beautiful Rosewood handles have three brass pins. A great price for a set of truly historical kitchen knives. Quantities are limited. Hand wash only and wipe dry immediately."
The Garrett Wade philosophy is simple: to find and bring you unique tools of exceptional quality and solid value. Tools that feature superb design, durable material, and superior workmanship. In short: tools that will improve your work, enrich your life and, hopefully, make your heart beat just a little bit faster.
Our standards are as tough as the tools we sell. Garrett Wade is a quality tools company for gardening, woodworking, workshop, and DIY projects. We only offer products that:
• Embody the spirit of hands-on resourcefulness
• Sharpen dexterity at every skill level
• Help make the process as satisfying as the result
• Deliver timeless value far beyond the initial price
• Perform their work as well or better than any other product
• Have earned our admiration—the only way to earn our guarantee
Product details
This set of Vintage Kitchen Knives feature two Butcher's (or Sticking) Knives and a thinner Filet Knife, so whether you are preparing surf or turf, we got you covered. These gorgeous. "couteaux de boucher" have served French butchers for generations, so they should do fine for your kitchen tasks. The medium-stiff stainless-steel blades can handle large cutting jobs, while the tapered tip allows for precision tasks like boning. Two sizes: 9-1/4" overall with a 4-1/4" blade; and 11-1/2" overall with a 6-1/2" blade. The Filet Knife has a slightly thinner blade and is a bit more flexible than the sticking knives; 11-1/2" overall, 6-1/2" blade. The beautiful Rosewood handles have three brass pins. A great price for a set of truly historical kitchen knives. Quantities are limited. Hand wash only and wipe dry immediately."
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